I’ve been frank in past blogs about the many issues I have with the Biggest Loser franchise, so I’ll spare you my rants in this post. Instead, in the spirit of the wildly popular show, I’ve found a real-life biggest loser…and she’s a friend of mine!
My girlfriend, Kimberly Eberl, asked me for a dietitian referral, so I suggested she see Dawn Jackson Blatner, RD, in Chicago. Dawn is a colleague of mine whom I knew would have the personality and professionalism to inspire Kimberly to make some small changes that could add up to big weight-loss rewards.
During their initial one-on-one sessions, Dawn provided insights into Kimberly’s current diet, exercise, and overall lifestyle patterns to identify the ways in which Kimberly was sabotaging her diet and health. She also focused on how you can use positive messaging and self-talk—rather than being down on yourself for slipping up—to keep your entire weight-loss journey positive and rewarding, rather than a big bummer.
Armed with meal plans, a daily calorie limit, and healthy shopping lists and tips from Dawn, Kimberly made several changes that have added up to, well, big weight-loss rewards.
She started to follow a balanced, 1,500-calorie-a-day plan filled with healthy fruits, vegetables, and lean protein, and lots and lots of water and other calorie-free fluids. Since she was used to eating about 2,500 calories or more per day and had basically been sustaining her current weight, Dawn calculated that the new plan of 1,000 fewer calories a day should result in a safe, 2-pound-per-week weight loss. And although Kimberly first lost weight in 5- or 6-pound-per-week increments, that slowed to a steady (and healthy) 2 pounds per week after about a month.
At six months, Kimberly is 50 pounds lighter and hasn’t felt this good in years. Here are some of her best tips to lose big.
1. Seek professional help.
A registered dietitian can evaluate your current eating pattern and develop strategies that work as part of your lifestyle, using what you already like to eat.
2. Drink lots of calorie-free beverages.
“I figured out that I was eating when a glass of water was all I needed,” Kimberly tells me. “I find that keeping hydrated helps keep my hunger more manageable.”
3. Stay on schedule.
Stick with eating at regular times during the day, rather than snacking all day or skipping meals.
4. Exercise is not an excuse to pig out!
You still have to watch what you eat, even if you exercise a lot. Kimberly runs marathons and even ultra-distance events, but she realized that she used junk food and treats as rewards for her exercise. Once she started focusing more on her diet than exercise, she found the weight really started to drop off.
5. Do the calorie math.
The real reason why Kimberly had so much success is because she calculated, with the help of a professional, how many calories she needed to consume and burn off every day in order to lose weight at a safe rate. For her, and for many other women carrying around some extra weight, that means downsizing by about 500 calories a day. See what a 1,500-calorie-a-day meal plan looks like, and find other creative ways to consume fewer (or burn extra) calories.
Next page: 5 tips from Kimberly’s dietitian
Comments (1)
Keeping things positive I think is the key to most people achieving their weight loss. We spend so much time beating ourselves up over things that in the grand scheme don’t really matter. You can learn from slip-ups and binges and what you learn can help you overcome them for good.
In my own journey I also found having support invaluable as I had a lot of emotional eating issues and needed to talk through them otherwise I would binge.
Great post – thanks for sharing :)
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