
If you’re a fan of the classic The Silver Palate Cookbook by Sheila Lukins, then you’ll love her latest—Ten: All the Foods We Love, Ten Recipes for Each (Workman, 2008; $20). Lukins offers up 10 takes on 32 popular foods, including wintry favorites like roasts, vegetable soups, and—yes—chocolate.
Frances A. Largeman-Roth, RD, is Health’s Senior Food and Nutrition Editor. Read her blog at Health.com/frances.
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